Burger Bundles

Submitted by southern chef in lo

"This is a great way to make meat go further. The kids love them because there is a surprise inside. I just think they are plain neat."

 

• Ready In: 1hr
• Ingredients: 6
• Serves: 10

ingredients

• 2 lbs ground beef
• 2⁄3 cup milk
• 2 cups of herb seasoned bread crumbs
• 2 (10 3/4 ounce) cans condensed cream of mushroom soup or (10 3/4 ounce) cans celery soup
• 4 teaspoons Worcestershire sauce
• 2 tablespoons ketchup

directions

1. Mix the beef with the milk.
2. Divide into 10 patties. On wax paper, flatten each patty to form a 6-inch circle.
3. Put equal amounts of stuffing in the center of each; draw the edges over the center of stuffing and seal.
4. Place in 3-quart casserole.
5. Combine the soup, Worcestershire sauce, and ketchup. Heat gently until smooth and bubbly.
6. Pour over the meat and bake 350°F for 45 to 50 minutes.

Reviews

[RecipeNut]

We loved this recipe! So easy and tasty! I used stuffing mix instead of breadcrumbs. A keeper in this house Thanks Recipe Fairy ; )