Total Time
40mins
Prep 15 mins
Cook 25 mins

This recipie was given to me by my great aunt, she made it when she visited us and it was very yummy, and filling. A very good one-pot meal.

Ingredients Nutrition

Directions

  1. Brown beef in oil.
  2. Drain excess grease.
  3. Add salt, pork and beans (or baked beans), barbeque sauce, and brown sugar (or brown sugar/splenda blend).
  4. Heat until bubbly, stirring occasionally. Spoon mixture into a large greased casserole dish.
  5. Cut biscuits into halves and arrange in casserole dish.
  6. Sprinkle shredded cheddar cheese on top of casserole.
  7. Bake in a preheated oven for 375 degrees Fahrenheit for 25 to 30 minutes or until biscuits are golden brown.

Reviews

(3)
Most Helpful

Very tasty but did get a bit sweet. I used a brown sugar bbq sauce, next time I would either use a different sauce of use less of the brown sugar. Also to break it up a bit I think added crumpled up bacon in this recipe would taste so good.

Joann August 04, 2012

This was a very good recipe. The whole family loved it. Prepared for PAC spring '08.

carolinafan April 22, 2008

this was really good. I thought it would be kind of weird but it is actually good.... thanks

lexy20 January 30, 2007

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