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This recipe was invented by Playboy's Executive Chef Charles Pollard back in the 1960s and was served at some of the Playboy Clubs. I obtained it from a vintage newspaper article. Serve it with chips, vegetable sticks or crackers at your next retro-themed cocktail party!
- Combine Sour Cream, Cream Cheese, Mayonnaise, Lemon Juice and Worcesteshire Sauce.
- Stir in Minced Onion, Garlic Salt and White Pepper.
- Finally, fold in green onion and bacon.
- Serve with chips, vegetable sticks or crackers and enjoy!