Bunkhouse Bean Casserole

"All the flavor of your favorite beans, in a semi-sweet sauce. Good with cornbread."
 
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Ready In:
1hr 50mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • Fry bacon until crisp. Remove from pan and drain on towel.
  • Fry onion and hamburger in bacon fat until brown.
  • Now place crumbled bacon, hamburger, onion and beans in a large casserole dish.
  • Don't drain meat or liquid from beans. (I prefer to drain meat fats, but save the liquid from beans, you're option).
  • Stir and add brown sugar, vinegar and ketcup.
  • Bake uncovered at 350 degrees for 1 1/2 hours.

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