Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bun Bo Hue (Spicy Hue Style Noodle Soup With Lemongrass) Recipe
    Lost? Site Map

    Bun Bo Hue (Spicy Hue Style Noodle Soup With Lemongrass)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on May 07, 2014

      A good soup, and a meal in itself. I used smoked turkey necks instead of ham hocks, and instead of adding pork I doubled the amount of beef sirloin. I used half the amount of noodles, and this still made way more than four servings... but I like having leftovers anyway. The fresh herbs and sprouts really are what this soup is all about- it's not nearly as good without them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2011

      Very excellent...although you'll probably hate me for what I did with it. I didn't have any ham hocks, so I used a smoked turkey leg, which tastes enough like ham to make the transition. Omitted the beef, because I had enough pork sirloin, and didn't want that much meat. (Besides, this was a last minute deal, and I didn't have any beef thawed.) I also put in twice of everything on the seasonings, except the salt, cause that shrimp paste and fish sauce are salty enough. I also added some soy sauce. Please don't feel badly, I double the seasonings on almost every recipe I've ever used. And I put soy sauce in almost everything.

      I do appreciate you posting the basic recipe, however...I was able to work with that to suit my tastes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2007

      Awesome combination of flavours, this recipe is defnitely for more than 6 servings, probably closer to 12.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2007

      my favorite food too

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Bun Bo Hue (Spicy Hue Style Noodle Soup With Lemongrass)

    Serving Size: 1 (257 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 351.4
     
    Calories from Fat 33
    39%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 23.8 mg
    7%
    Sodium 1017.3 mg
    42%
    Total Carbohydrate 66.3 g
    22%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.8 g
    7%
    Protein 11.2 g
    22%

    The following items or measurements are not included:

    lemongrass

    shrimp paste

    Thai holy basil

    fresh mint

    sambal oelek

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites