Bulgur Pilaf With Apricots and Raisins
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 teaspoons margarine
- 1 onion, chopped
- 1 cup bulgur
- 1⁄4 cup raisins
- 1⁄2 cup dried apricot halves, diced
- 2 teaspoons Knorr chicken bouillon
- 2 cups boiling water
- 1⁄4 cup fresh parsley, chopped (optional)
- fresh ground white pepper
directions
- In nonstick skillet, melt margarine over medium heat; cook onion, stirring, until softened.
- Stir in bulgur and cook, stirring for 1 minute.
- Stir in raisins, apricot, stock powder, and boiling water.
- Cover and simmer over low heat for 15 minutes or until liquid is absorbed.
- Stir in parsley, season with pepper to taste.
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Reviews
-
Really tasty! I left out the raisins (none on hand), and added about a cup of chopped cooked leftover broccoli at the end, but otherwise stayed pretty faithful to the recipe as written. A bit of cooked crumbled bacon would be fabulous in this! But it's terrific as is, and I'm betting it will be even better tomorrow.
RECIPE SUBMITTED BY
I live in a coastal town in the southwestern corner of BC. From my living room window I can look across the water to the USA. The town is also a suburb of Vancouver so have the water at my front window and the moutains at my back. From the balcony I have a view of Mount Baker which is beatiful.
<br>I am retired from the airlines so have a lot of time to shop and do hobbies. I enjoy watching the food channel on TV, and can even watch Gordon Ramsey with his language. But I also like meals that are easy to prepare. I do wish there were more truly lactose free recipes available, most that I have found include ingredients that contain milk ie: mayonaise.
<br>I almost never stay to a recipe after the first try - have to add my own touch. However, I do the recipe without changes (except for the sodium and saturated fat levels in some cases) the first time, out of respect for the chef, there may be subtle flavours that are not too apparent.
<br>I am also a committed singer and belong to two choirs, I also love singing the music from the old musicals though have never done that for the public.
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg>