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This dish is great to serve for 2 or more guests - they'll have fun building their own Asian rolls! It's a good idea, as the host, to prepare 6 or 8 ahead of time but it is important that they are covered with a damp cloth so as not to allow the rice paper to dry out. They are light, delicate and very, very tasty. You may wish to vary some of the ingredients by using some toasted sesame seeds, bamboo shoots or Peking duck.
Units: US | Metric
Serving Size: 1 (198 g)
Servings Per Recipe: 2
The following items or measurements are not included:
rice paper sheets