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    You are in: Home / Recipes / Buffalo Tofu Sandwich Recipe
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    Buffalo Tofu Sandwich

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 20, 2009

      YUM!!! We loved this sandwich!! I sauteed the tofu with just Pam and browned it up really nicely. Did the same with the mushrooms & onions. We actually had this two nights in a row we liked it so much. Thanks for sharing!! Hubby rated a 9/10, which is HIGH compliments from him! :O)

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    • on April 23, 2009

      I'm new to vegetarianism and am looking for meatless recipes. Delicious! Will make again soon. Thanks Nikoma for a great recipe!!!

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    • on April 10, 2009

      This was so good! I made Bobby Flay's Buffalo Wing Sauce for the sauce and it was great in this sandwich(I halved the recipe)! Thanks Nikoma for a yummy lunch! Made for PAC(Pick a Chef)-spring 2009.

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    • on March 16, 2009

      I'm sorry that I didn't get a photo of this when I had a chance, because now it's gone. I'll have to make this again soon. I increased the recipe by 18 times to try out as a "special" at the cafe where I cook. We sold out, and the customers that got some are asking for it again. It's a simple recipe, and adding the mushrooms and onions really adds a nice dimension. I added in some garlic and fresh parsley to the mushrooms. I caramelized the onions separately from the mushrooms, and then just layered the tofu in buffalo sauce, mushrooms, onions and baby spinach in our hard sub rolls. This is a pretty lunch, aromatic and tasty. I'll have to try it again soon, thanks for the idea, Nikoma!

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    • on August 03, 2014

      Turned out great! I sliced the tofu 1/4" thick and topped the sandwich with some lettuce and Lighthouse blue cheese dressing. I liked the addition of the sauteed mushrooms and onion, it didn't seem like it made sense at first, but they added a nice texture. Thanks for sharing the recipe.

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    Nutritional Facts for Buffalo Tofu Sandwich

    Serving Size: 1 (234 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 255.6
     
    Calories from Fat 61
    23%
    Total Fat 6.7 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 321.7 mg
    13%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 2.2 g
    9%
    Sugars 3.5 g
    14%
    Protein 14.4 g
    28%

    The following items or measurements are not included:

    buffalo wing sauce

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