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This was very good. I'm giving it 5 stars because it was sooo much better the following day. We used our own dough recipe so I can't judge that. But, I really enjoyed the hot/sweet combo. A must to add the blue cheese last to get the flavor. I may suggest using buffalo chicken instead of just the sauce, may give it a bit more zing. Thanks for posting tyk, this is a keeper.

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CabinKat October 21, 2010
Buffalo Sweet Potato & Blue Cheese Pizza