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    You are in: Home / Recipes / Buffalo Style Chicken Wings Recipe
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    Buffalo Style Chicken Wings

    Average Rating:

    2 Total Reviews

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    • on April 12, 2003

      This was the first time that I ever attempted buffalo wings at home. Wow! These turned out fantastic! I put the broiler on too high and almost turned my kitchen into a blazing inferno, but, you live and learn :) I had to modify the sauce a bit to fit my diet, so I omitted the lemon juice and used water instead of milk. I LOVED it! I used Frank's Red Hot as the hot sauce. Thanks for sharing!

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    • on May 21, 2008

      Loved them! I haven't made buffalo wings the correct way before and this was simple and tasted amazing! I honestly absolutely enjoyed eating them :) I modified the recipe a wee bit by adding rice vinegar and brown sugar to the butter and hot sauce mix (I used Frank's Red Hot sauce), so I'm not sure how the recipe would have tasted without it. But either way, kudos and thanks!

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    Nutritional Facts for Buffalo Style Chicken Wings

    Serving Size: 1 (2323 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 240.3
    Calories from Fat 165
    Total Fat 18.4 g
    Saturated Fat 6.8 g
    Cholesterol 72.2 mg
    Sodium 354.2 mg
    Total Carbohydrate 2.3 g
    Dietary Fiber 0.4 g
    Sugars 0.8 g
    Protein 15.8 g


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