Buffalo-Style Burgers

Submitted by queenbeatrice

"Me and my hubby put this one together one evening and loved it. Nice burger with just a bit of a kick..."

 

• Ready In: 25mins
• Ingredients: 8
• Yields: 2 burgers
• Serves: 2

ingredients

• 1 lb ground beef
• 6 ounces condensed tomato soup
• 3 ounces Frank's red hot sauce
• 1 teaspoon butter, melted
• 1 teaspoon garlic salt
• 2 hamburger buns
• 1⁄2 cup blue cheese, crumbled
• 2 pieces lettuce

directions

1. Mix first 5 ingredients together and form into 2 patties.
2. In medium skillet over medium-high heat, or on grill cook patties until no longer pink.
3. Drain fat.
4. Place patties on buns, top with cheese and lettuce.