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    You are in: Home / Recipes / Buffalo Roast With Chipotle Roasted Garlic Jus Recipe
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    Buffalo Roast With Chipotle Roasted Garlic Jus

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    1 Total Reviews

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    • on November 20, 2007

      I did a lazy version of this recipe. No vegetables or pre-roasted garlic, just the stock, some sliced fresh garlic and 1/2 tsp chipotle powder (I can't find whole ones) under the roasting rack. The reduction it produced was just devine. My bison roast (2lbs) was frozen solid when it went in (can you tell I was in a rush?) so I cooked it for 3 hours and it came out beautifully medium rare. I will definitely use this one again, probably for beef too. Thank you.

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    Nutritional Facts for Buffalo Roast With Chipotle Roasted Garlic Jus

    Serving Size: 1 (655 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 549.2
     
    Calories from Fat 65
    11%
    Total Fat 7.2 g
    11%
    Saturated Fat 2.6 g
    13%
    Cholesterol 210.9 mg
    70%
    Sodium 947.5 mg
    39%
    Total Carbohydrate 28.6 g
    9%
    Dietary Fiber 6.7 g
    27%
    Sugars 12.6 g
    50%
    Protein 78.7 g
    157%

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