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    You are in: Home / Recipes / Buffalo Potatoes Recipe
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    Buffalo Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Julia Lynn's Note:

    Found this one on the Lipton Recipe Secrets. I'm excited to try this one as I love spice! Putting it here for safe keeping.

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    Units: US | Metric

    • 1 (1 1/4 ounce) envelope Lipton Recipe Secrets savory herb with garlic soup mix
    • 1/3 cup Shedd Spread Country Crock
    • 1 -2 tablespoon cayenne pepper sauce
    • 4 medium baking potatoes, sliced lengthwise into wedges (about 2 lbs.)
    • wish-bone chunky blue cheese dressing


    1. 1
      Preheat oven to 450°. In large plastic bag or bowl, add all ingredients except Dressing. Close bag and shake, or toss in bowl, until potatoes are evenly coated.
    2. 2
      In 13 x 9-inch baking or roasting pan, arrange potatoes; discard bag.
    3. 3
      Bake, stirring occasionally, 45 minutes or until potatoes are crisp. Serve with Wish-Bone Dressing.

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    Ratings & Reviews:

    • on June 06, 2009


      This is wonderful!!! I have used this recipe for a couple decades now!!! I got the recipe from a cookbook and it called for the onion soup mix. However, my daughter just made this exact recipe last weekend and they were every bit as good!!!! Thanks for posting; now I don't have to remember which cookbook, which page, etc...Thanks!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Buffalo Potatoes

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 118.7
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 98.6 mg
    Total Carbohydrate 27.4 g
    Dietary Fiber 2.4 g
    Sugars 1.2 g
    Protein 2.5 g

    The following items or measurements are not included:

    Lipton Recipe Secrets savory herb with garlic soup mix

    Shedd Spread Country Crock

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