http://www.food.com/recipe/buffalo-chili-44099
Buffalo Chili
Added October 25, 2002 | Recipe #44099
Total Time:
Prep Time:
Cook Time:
1 hrs 15 mins
15 mins
1 hrs
Very low fat, with decent fiber, and best of all REALLY Yummy : )
Directions:
1
brown the buffalo in pot with onions.
2
add V8 juice and other veggies and seasonings.
3
Simmer for at least an hour for all flavours to meld.
4
Serve with fresh bread and salad.
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Ratings & Reviews:
This is very good chili! I did find this is on the less "chunky", it has a lot of liquid in it. I will definatly make it again and maybe add some kidney beans to chunk it up and maybe double the chili powder ( i love chili powder). Thanks for posting! I made this for a Bargain Basement Tag.
1 person found this review Helpful.
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Nutritional Facts for Buffalo Chili
Serving Size: 1 (2384 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 127.1
Calories from Fat 13
10%
Total Fat 1.5 g
2%
Saturated Fat 0.4 g
2%
Cholesterol 41.7 mg
13%
Sodium 340.0 mg
14%
Total Carbohydrate 8.7 g
2%
Dietary Fiber 1.7 g
7%
Sugars 5.0 g
20%
Protein 19.6 g
39%
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