A little bit spicy -- you can always spice to your liking.
Make and share this Buffalo Chicken Wraps recipe from Food.com.
- Combine chicken, salt and tabasco. Cook chicken in oil 4-5 minutes. or until no longer pink and liquid is evaporated.
- In small bowl combine together celery, blue cheese and salad dressing.
- Divide cooked chicken among tortillas. Top each with blue cheese mixture, lettuce and carrot and wrap.