Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Game-Day Grub >

    Essential Tailgating Eats

    Essential Tailgating Eats

    Chili, Wings, Dogs & Beyond
    Jalapeno Poppers

    Jalapeno Poppers

    A Flavor Touchdown For Your Mouth
    10 Bubbly Beer Cocktails

    10 Bubbly Beer Cocktails

    Try One of These Sudsy Sippers
    You are in: Home / Recipes / Buffalo Chicken Wraps Recipe
    Lost? Site Map

    Buffalo Chicken Wraps

    Buffalo Chicken Wraps. Photo by BecR

    1/2 Photos of Buffalo Chicken Wraps

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Lvs2Cook's Note:

    A little bit spicy -- you can always spice to your liking.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Combine chicken, salt and tabasco. Cook chicken in oil 4-5 minutes. or until no longer pink and liquid is evaporated.
    2. 2
      In small bowl combine together celery, blue cheese and salad dressing.
    3. 3
      Divide cooked chicken among tortillas. Top each with blue cheese mixture, lettuce and carrot and wrap.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on January 30, 2011


      Absolutely Delicious! This is going in my "stuff we love" folder for sure. I halved the recipe and it came out just fine. I'll admit I used a bit more Tabasco on the chicken than it called for and I think it was a good call. I used romaine lettuce and used my mandolin to make small match stick cuts of the carrots. I didn't have chicken breasts so I used chicken tenders. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2009


      Wonderful! We really enjoyed these wraps today, with a few changes. DH grilled the chicken, and we used Frank's Hot Sauce (what was on hand), otherwise made just as written. Very tasty! Loved the shredded carrots and celery in these wraps, they added a nice accent to the hot chicken and blue cheese dressing. Thank you, Lvs2Cook--made for the Hot & Spicy tag game in Cooking Photos forum.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Buffalo Chicken Wraps

    Serving Size: 1 (840 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 379.1
    Calories from Fat 227
    Total Fat 25.3 g
    Saturated Fat 6.6 g
    Cholesterol 97.6 mg
    Sodium 922.2 mg
    Total Carbohydrate 6.9 g
    Dietary Fiber 0.9 g
    Sugars 1.9 g
    Protein 30.0 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes