Buffalo Chicken Wontons

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READY IN: 15mins
Recipe by RedLobsterRestauran

Delicious and Easy. Great for sports parties

Ingredients Nutrition

  • 1 cup cooked diced chicken (or cooked ground chicken)
  • 1 teaspoon cajun seasoning
  • 3 green onions, with about 4 inches of green chopped
  • 14 teaspoon salt
  • 1 pinch black pepper, to taste
  • 2 tablespoons buffalo wing sauce
  • 1 tablespoon ranch dressing
  • 24 -30 wonton wrappers
  • oil (for deep frying)
  • buffalo wing sauce, and
  • ranch dressing, for dipping


  1. n a bowl or food processor combine chicken, cajun seasoning, onions, salt, pepper, ranch and buffalo wing sauce.
  2. Put about a tsp of the chicken mix into the center of the wonton and pull up sides to seal. Then fold the sides in to create a little packet.
  3. In a deep fryer or pan (oil at 375 degrees) place 3 or 4 wontons at a time until golden brown.

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