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    You are in: Home / Recipes / Buffalo Chicken Party Sandwiches Recipe
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    Buffalo Chicken Party Sandwiches

    Buffalo Chicken Party Sandwiches. Photo by Starrynews

    1/1 Photo of Buffalo Chicken Party Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    iewe's Note:

    This comes from Kraft, but I want to make sure I don't lose it -- sounds great for get togethers around the holidays!

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    My Private Note

    Ingredients:

    Yield:

    small s ...

    Units: US | Metric

    • 4 cups cooked chicken, shredded
    • 1/2 cup hot pepper sauce, for chicken wings
    • 1/4 cup water
    • 1/4 cup mayonnaise
    • 1/4 cup ranch dressing
    • 6 stalks celery, finely chopped
    • 1/4 cup blue cheese, crumbles
    • 12 small sandwich buns, partially split (3 inch)
    • 1 1/2 cups cheddar cheese, shredded

    Directions:

    1. 1
      Combine chicken, hot sauce and water in medium saucepan; cook on medium heat 5 minute or until heated through, stirring occasionally.
    2. 2
      While chicken is heating, mix mayo and dressing in small bowl. Stir in celery and blue cheese.
    3. 3
      Spoon chicken mixture onto bottom halves of buns; cover with Cheddar cheese, celery/dressing mixture and tops of buns.

    Ratings & Reviews:

    • on July 25, 2009

      55

      I also found this on Kraft. It was very popular with my crowd after I omitted the blue cheese (personal preference). It was a definite plate-cleaner. Thanks for posting it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Buffalo Chicken Party Sandwiches

    Serving Size: 1 (1811 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 312.3
     
    Calories from Fat 132
    42%
    Total Fat 14.7 g
    22%
    Saturated Fat 5.4 g
    27%
    Cholesterol 54.5 mg
    18%
    Sodium 715.1 mg
    29%
    Total Carbohydrate 23.6 g
    7%
    Dietary Fiber 1.2 g
    5%
    Sugars 3.7 g
    15%
    Protein 20.1 g
    40%

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