Very good recipe and comes together very fast. I was worried it wouldn't come out well, but it did. I served this Stacy's sea salted pita chips. It was a hit at the pot luck, and I took home no leftovers. :)
Loved it! I also bought a rotisserie chicken and shredded it. Thanks!
This is a great recipe!! I made it for my family and they all loved it. We love it so much we are going to make it for the Super Bowl. Thanks for sharing the recipe!
I tasted this at my daughter's house one evening and her and I ate the whole bowl. I don't eat anything that has hot sauce on it or in it but this was amazing. I have made this for me and my son and husband, and in two hours it is gone!!! I LOVE this recipe!!
Made this a couple of weeks ago and forgot to review it. It was very easy to make and turned out great. I only used 1 pkg. of cream cheese but that worked out fine. Lots of heat but not overpowering. Used blue cheese salad dressing in this recipe as it was what I had. All in all this is a keeper !
This was good, but actually too hot for us as written (I'm half Cajun, so that's saying a lot). We cut the hot sauce back to 1/2 cup and it was MUCH better. You could taste the flavors without being overwhelmed by heat.
I thought this was a great dip. I used the Frank's Red Hot Wing Sauce and used rotisserie chicken. It could have used more than the 10 ounces I weighed out. And maybe some garlic? But was yummy.
I made this for a game night with friends and it was delicious. Used cooked chicken rather than canned. Also used pepper jack cheese & a mix of prepared ranch & sour cream/ranch dip mix.
This got mixed reviews from our home. I was a bit shy on the amount of ranch dressing and hot sauce so I just used what I had. I may have only had about a half a cup of hot sauce and to me that was still spicey. For me if I would have used 3/4 cup I wouldn't have been able to eat it. Now my youngest said it wasn't hot enough but ate about half the mixture. Others liked it and others didn't. I served with scoops.
My hubby and I are HUGE fans of buffalo-chicken-ANYTHING and were really disappointed with this recipe. I'm sure some people who like creamy dips might like it, but to me, all it tastes like is cream cheese when the focus should always be on the hot sauce taste. For those of you who are like me, I might recommend you try it with just one 8 oz package of cream cheese but might also recommend you checking out other recipes without cream cheese at all. So disappointed right now because it's game day and all I can think about is Buffalo Chicken!!!