Buffalo Chicken Dip
- Ready In:
- 4hrs 5mins
- Ingredients:
- 5
- Serves:
-
18
ingredients
- 4 cups shredded chicken
- 1 cup cheddar cheese
- 1⁄4 cup hot sauce
- 1⁄4 cup ranch dressing
- 1 (8 ounce) package cream cheese
directions
- Place all the ingredients in a crock pot.
- On low heat, after 1 hour stir ingredients.
- Cook ingredients for 3 hours or until creme cheese is melted.
- Serve with your choice of crackers, tortilla chips or toasted bread.
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RECIPE SUBMITTED BY
Air Force Mama
United States