Buffalo Chicken Dip

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READY IN: 50mins
Recipe by pboyce

This is a little different then the ones already posted. I found it in a magazine. I made it for my Christmas party and it was a HUGE hit. I was asked to bring it with me to a Superbowl party this year. I hope you like it!

Ingredients Nutrition


  1. Boil chicken for 20 minutes ( so you can shred it with a fork easily). Shred chicken and put in 9 X 13 glass baking dish.
  2. Layer the crumbled blue cheese, cubed cream cheese and shredded cheddar cheese.
  3. Splash on the Frank's Hot Sauce, as mild or as hot as you like it!
  4. Bake in oven at 350° for 20 minutes.
  5. Serve with your favorite tortilla chips. I recommend Tostitos Scoops!

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