Total Time
1hr
Prep 30 mins
Cook 30 mins

Layered, baked dip with buffalo chicken, cream cheese, ranch dip, and cheese. Serve with chips and celery.

Ingredients Nutrition

Directions

  1. Boil chicken in water or grill until cooked through. Drain, if boiled, and set aside to allow to cool.
  2. Spread cream cheese evenly over the bottom of a 9" x 9" x 2" baking dish. Spread dressing evenly over cream cheese. Set aside.
  3. Shred chicken and mix with hot sauce. Spread evenly over dressing in dish.
  4. Sprinkle cheese evenly over top of chicken.
  5. Cover with aluminum foil and bake in a 350 degree oven for 30 minutes.

Reviews

(1)
Most Helpful

This is one of my favorite dips ever!! I enjoy the layers separated unlike some other buffalo chicken dips. Even a sprinkle of bread crumbs on the top gives it a nice crunch. I serve it with celery and bagel chips! Such a hit!!

AshRose December 16, 2010

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