4 Reviews

I absolutely LOVE this idea...great combination. However, I changed a few things to make it even better. Instead of using 1/4 cup butter, I used 1/4 cup cream cheese, softened. Then I used green onions instead of celery, only because I didn't have any celery in the house, and it was delicious! I, too, added some ranch and a little blue cheese dressing and it was very creamy and yummy.

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rgfihj February 02, 2015

Fabulous! We loved the combo of buffalo chicken with the deviled eggs. I included the suggested small amount of Ranch dressing and used about 1/2 c of shredded chicken. Thanks for sharing! PAC Spring '12

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Starrynews April 17, 2012

I thought these were great. DH gave them a little less enthusiastic review. That may be because I took it a little easy on the wing sauce to ensure these were crowd friendly. I did add about a tsp. of fat free ranch which I think really enhanced the flavor. I think this is a keeper!

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sbera007 April 03, 2010

Everyone enjoyed these! So easy, makes me wonder why I never thought of this before. I served my celery on the side instead of in the recipe, thats just me.

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Laura Charlonne January 26, 2010
Buffalo Chicken Deviled Eggs (Aka Buffalo Horns)