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    You are in: Home / Recipes / Buffalo Chicken Bites Recipe
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    Buffalo Chicken Bites

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    internetnut's Note:

    I have not tried this recipe. I got it from Copy Kat Chat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix red hot sauce and butter following the directions on the back of the Franks bottle. Combine with chicken, set aside.
    2. 2
      Spray mini muffin tray with cooking spray. place one wonton wrapper in each space, corners will stick up (you can fold them in, but it looks nice out).
    3. 3
      Bake at 350 for 5-7 *WATCH CLOSELY! I burned the first batch! They should be LIGHT golden brown.
    4. 4
      Cool. When shells are cooled, squirt a little dressing in the bottom of each one. Put some crumbled blue cheese in if using. place a mound of chicken on top, then sprinkle with mozzarella.
    5. 5
      I then broiled for a minute or 2 just to melt the cheese.
    6. 6
      Serve with celery sticks, or slice thin sticks to place in wonton wrapper (sticking out a little, like a stirrer).

    Ratings & Reviews:

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    Nutritional Facts for Buffalo Chicken Bites

    Serving Size: 1 (145 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 581.9
     
    Calories from Fat 421
    72%
    Total Fat 46.8 g
    72%
    Saturated Fat 10.1 g
    50%
    Cholesterol 78.4 mg
    26%
    Sodium 1033.9 mg
    43%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 2.8 g
    11%
    Protein 26.1 g
    52%

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