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    You are in: Home / Recipes / Buffalo Chicken and Potatoes Recipe
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    Buffalo Chicken and Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    10 mins

    1 hrs 5 mins

    Foodygirl1979's Note:

    This is an all in one dinner that is delicious. My husband could't get enough of it. Be sure to use buffalo wing sauce and not just plain hot sauce. I got this recipe from a Betty Crocker Casseroles booklet. Let me know what you think!

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    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees. Spray 13x9-inch baking dish with cooking spray.
    2. 2
      In medium bowl, stir together chicken strips and buffalo wing sauce.
    3. 3
      In large bowl, Stir together potatoes, dressing, cheese and soup. Spoon into baking dish. Place chicken strips evenly over potato mixture.
    4. 4
      In small bowl, stir together crumbs and butter. Sprinkle over chicken. Sprinkle green onions on top.
    5. 5
      Cover with foil. Bake 30 minutes; uncover and bake 20-25 minutes longer until potatoes are tender and chcken juices run clear. Enjoy!

    Ratings & Reviews:

    • on March 31, 2009

      55

      Excellent! My whole family loved this casserole. The potatoes are delicious and creamy and the buffalo chicken on top adds great flavor. I used french fried onions and crushed croutons instead of the cornflakes on top because I had them in. Will definitely make again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2012

      55

      Awesome!! Lots of flavour & very hearty! I used the ranch dressing, doubled the cheese & added a pound of cooked diced bacon and omitted the green onions. This was my husband's request for Superbowl but we both really enjoyed it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2011

      45

      The boys really enjoyed this. I will definitely be making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Buffalo Chicken and Potatoes

    Serving Size: 1 (415 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 462.4
     
    Calories from Fat 151
    32%
    Total Fat 16.8 g
    25%
    Saturated Fat 7.0 g
    35%
    Cholesterol 110.0 mg
    36%
    Sodium 821.6 mg
    34%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 3.3 g
    13%
    Sugars 4.8 g
    19%
    Protein 29.4 g
    58%

    The following items or measurements are not included:

    buffalo wing sauce

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