Buffalo Blue Burger (Ground Beef, Pork, Chicken or Turkey)

Made This Recipe? Add Your Photo

Total Time
Prep 45 mins
Cook 15 mins

Turns the ordinary burger to the extraordinary. From Mary at Food o 'del Mundo.

Ingredients Nutrition


  1. To make the Blue Cheese Slaw: Mix ingredients together just before serving so it doesn’t become runny.
  2. For the Red Hot Sauce: Combine ingredients In heavy saucepan over medium low heat and cook until thickened.
  3. For the Burger: Mix together all ingredients except the buns. Divide into 6 large or 8 average sized burgers.
  4. Broil or grill 6-7 minutes on each side until cooked to desired doneness. Let sit a couple minutes then dunk them into the prepared Red Hot Sauce mixture.
  5. Serve on toasted bun topped with Blue Cheese Slaw.