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    You are in: Home / Recipes / Buffalo Baked Chicken Wings Recipe
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    Buffalo Baked Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    peterjanet72's Note:

    a combination of many recipes and experimentation that finally resulted in a great chicken wing recipe

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    Ingredients:

    Servings:

    Units: US | Metric

    Breading

    sauce

    Directions:

    1. 1
      Cut wings at joints dicarding tips then place wings in plastic bag with 1/2 cup of hot sauce mix together and set aside to marinate 2 hr.s minimum.
    2. 2
      Pour milk in a bowl. mix remaining "Breading" ingredients together in another bowl. Take wing pieces from marinade and coat with breading mixture then dip in milk and coat again with breading mixture. Place wings on greased cookie sheet bake for 40 min.s at 400f turning once during cooking time.
    3. 3
      In a saucepan mix sauce ingredients together and heat to melt butter. Once wings are cooked brush sauce over wings and serve with french fries,garlic bread, carrot sticks, celery sticks, and blue cheese dipping sauce.

    Ratings & Reviews:

    • on August 24, 2013

      45

      I used bottled wing sauce (Texas Pete ). That really gave it the authentic Buffalo taste. Blue Cheese dressing on the side. I made an error by reaching in the refrigerator and pulling out ranch dressing instead of blue cheese. All of my 8 guest gave me the 'Bronx Cheer' and I quickly returned the ranch to its proper place. I knew better than to commit that mortal sin. What could have I been thinking?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2012

      55

      This is a very good chicken wing recipe. It is so nice and crispy. The seasoning is spot on. I will be using this from now on. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2011

      45

      Just evil and delish. Easy to make. Not heart healthy, but so what. We don't eat these that offen.
      Much of the breading came off when turning, and also sticked to the oiled foil.
      I also added salt, as I thought it queer that the recipe did not call for any.

      Thanks for posting. A wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Buffalo Baked Chicken Wings

    Serving Size: 1 (547 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 1177.7
     
    Calories from Fat 625
    53%
    Total Fat 69.5 g
    106%
    Saturated Fat 25.7 g
    128%
    Cholesterol 285.1 mg
    95%
    Sodium 2153.5 mg
    89%
    Total Carbohydrate 66.0 g
    22%
    Dietary Fiber 3.7 g
    14%
    Sugars 3.3 g
    13%
    Protein 68.5 g
    137%

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