Total Time
Prep 10 mins
Cook 8 mins

My mom use to make this when I was younger. It is fast, easy and cheap to make.

Ingredients Nutrition


  1. Dice and saute veggies in a small amount of oil in a small frying pan.
  2. In a medium size saucepan bring mushroom soup and one can of water to a boil.
  3. Remove from heat imediately and using the soup can add two cans of minute rice to soup and water mixture.
  4. Stir well and cover.
  5. Let stand approximately 5 minutes.
  6. Meanwhile in a glass casserole dish flake (mash) the flakes of ham.
  7. Add veggies at this time to casserole dish.
  8. Add soup and rice mixture to casserole dish after time has elapsed.
  9. Stir everything together and microwave for 8 minutes on high.
Most Helpful

Great! Not only is this going to be easy for me to sub with my diet, but it does sound simple and good. :) Can't wait to try it.

blancpage June 20, 2006

My whole family WOLFED this down, even the baby. It was so good and absolutely PERFECT for your next "potluck" dish!

KhakiWife March 26, 2003