Buckeyes, Peanut Butter Balls, or Reese's Balls
- Mix peanut butter, margarine, and sugar together.
- Roll into small balls and chill.
- Melt chocolate chips and about 1/4 of 1 bar of grated paraffin together in microwave for 1 minute at 70% power. Stir. Continue microwaving at 70% power until completely melted making sure to check every 20 to 30 seconds. Dip balls into chocolate mixture. Place on wax paper to cool. Keep in fridge in covered container.
- Optional - Drizzle second type of chocolate on top for decorative effect.