Recipe by Moe! Larry! Cheese!
Comes from "Favorit Fixins from Fafnir Folks" cookbook.
Top Review by Kim S.
These made up perfectly for me. Very good. I was surprised to see 25 balls as the amount prepared--I got 100 buckeye sized balls. I did use 12 oz of chocolate candy coating--perfect amount. I stirred 15 small pretzels into the remaining chocolate--a good way to use up that last little chocolate. Also, freezing the balls before dunking in chocolate worked very well (I think I read that hint on another recipe).
- 16 ounces peanut butter
- 1 1⁄2 lbs powdered sugar
- 1 cup butter
- 12 ounces chocolate-flavored candy coating
Directions See How It's Made
- Mix peanut butter and powdered sugar together in mixer, then mix in the butter. Roll mixture into balls.
- Melt the chocolate candy coating according to package directions. Dip balls into melted chocolate leaving a circle of peanut butter showing.
- Place on wax paper. Store in refrigerator.