Buccaneer Tilapia

Submitted by Chef #1370068

"Cajun spiced tilapia and shrimp smothered in homemade alredo sauce."

 

• Ready In: 30mins
• Ingredients: 9
• Yields: 4 tilapia filets
• Serves: 2-4

ingredients

• 4 tilapia fillets
• 16 shrimp
• cajun spices
• olive oil
• oregano
• lemon juice
• 1⁄2 cup butter
• 1 cup heavy whipping cream
• 1 cup of grated parmesan cheese

directions

1. Combine melted butter and lemon juice, and then lightly cover filets. Cover filets in cajun spices. Pan fry filets for two and a half minutes on each side on medium / high. Add olive oil and sauté shrimp in remains of the filets.
2. For the alfredo sauce, combine a stick of butter, cup of heavy cream, and cup of grated parmesan cheese in a small pot. Cook on medium / low or until everything is melted. Add a teaspoon of starch and water mix if sauce needs thickening. Add oregano for presentation / flavor.