Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bucatini Amatriciana Alla Romana Recipe
    Lost? Site Map

    Bucatini Amatriciana Alla Romana

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on November 02, 2009

      Loved it!! We've been spending a lot of time in Rome lately (oh the horror - right?) Now if I could just have a nice Roman view while I'm eating it....... ahhh, a girl can dream, can't she?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2009

      This was really tasty. I used canned tomatoes with herbs. I added a dash of dried basil and dried oregano, and used low fat rashers. Will definitely make again. Thanks Lavender Lynn :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2007

      This was delicious! I used pancetta and canned tomatoes, as that was all I had on hand. I also had to use spaghetti becaue I couldn't find bucatini in my grocery store. DH and I really enjoyed this dish and we plan to make it often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2007

      We absolutely loved this recipe. It was delicious. It was a fairly simple list of ingredients but came together great.We followed the recipe exactly. I could not find the bucatini pasta so we used linguine instead. We used fresh tomatoes. When we added the tomato mixture to the onion mixture I was afraid it was going to become too watery but I followed the directions and let it simmer a few minutes to blend the flavors. The freshly grated parmesan was the great finishing touch. Thank you for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Bucatini Amatriciana Alla Romana

    Serving Size: 1 (365 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 601.3
     
    Calories from Fat 158
    26%
    Total Fat 17.6 g
    27%
    Saturated Fat 5.5 g
    27%
    Cholesterol 23.8 mg
    7%
    Sodium 731.9 mg
    30%
    Total Carbohydrate 91.6 g
    30%
    Dietary Fiber 6.4 g
    25%
    Sugars 10.4 g
    41%
    Protein 19.1 g
    38%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes