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    You are in: Home / Recipes / Buca Di Beppo Chicken Glorioso Recipe
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    Buca Di Beppo Chicken Glorioso

    Buca Di Beppo Chicken Glorioso. Photo by gailanng

    1/4 Photos of Buca Di Beppo Chicken Glorioso

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    25 mins

    25 mins

    Cooks4_6's Note:

    Buca di Beppo, Chef Richard Graham I tried this for the first time tonight at Buca, and went on a search for the recipe. It is spectacular. I found this on another website, and am posting to compare to the original sometime soon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425 degrees F.
    2. 2
      Heat oil on medium high heat. Season the chicken breast with salt and lightly dust with flour.
    3. 3
      Saute the chicken breast until browned.
    4. 4
      Turn over and brown the other side as well. Remove the chicken breast from the pan and pour off all oil.
    5. 5
      Add wine to the pan and return the chicken breasts to the pan as well. Cover and cook the chicken breasts in the pan, turning once, until an internal temperature of 165 degrees is met.
    6. 6
      Transfer the chicken breasts to a pan and hold.
    7. 7
      Add the garlic, crushed red pepper, and the Alfredo sauce to the wine left in the pan. Bring the sauce to a boil, but do not reduce.
    8. 8
      Remove from the flame and add the Sundried Tomatoes. Place about 2/3 of the sauce in the baking dish, reserving about half of the sundried tomatoes.
    9. 9
      Place the chicken breasts in the baking dish. Top the chicken breasts with mozzarella. Drizzle the remaining sauce with the sundried tomatoes over the top.
    10. 10
      Bake in a 425-degree oven until the sauce becomes bubbly and begins to brown.
    11. 11
      Garnish with parsley and serve.

    Ratings & Reviews:

    • on May 29, 2014

      55

    • on September 05, 2012

      55

      This recipe was delicious. I did add artichokes to the sauce when I added the sun dried tomatoes. One suggestion is to prepare the meal a day in advance, the flavors really popped the second day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2011

      55

      Used my favorite alfredo (The Realtor's Superb Alfredo Sauce) and fiddled with it till it was picture perfect. Small things amuse small minds.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Buca Di Beppo Chicken Glorioso

    Serving Size: 1 (247 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 472.2
     
    Calories from Fat 254
    53%
    Total Fat 28.2 g
    43%
    Saturated Fat 5.5 g
    27%
    Cholesterol 96.0 mg
    32%
    Sodium 690.7 mg
    28%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 6.1 g
    24%
    Protein 33.5 g
    67%

    The following items or measurements are not included:

    alfredo sauce

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