Bubur Sum-Sum (Indonesian Rice Pudding)

Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

I love this food too much!

Ingredients Nutrition


  1. Mix the rice flour with half of the coconut milk and salt.
  2. Put to boil the other half of coconut milk and pandan leaves.
  3. Pour in the rice flour batter into boiling coconut milk. Continue to cook and boil until the mixture become thicken like thick cream.
  4. Sauce:.
  5. Put to boil all of the ingredients.
  6. Ladle the pudding into bowls, pour the sauce on top. Serve warm.


Most Helpful

This is just like my Javanese Grandma would may on cool afternoons. The combination of the salty pudding with the sweet brown sugar syrup - just transported me back.

Sri S. August 03, 2008

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