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    You are in: Home / Recipes / Bubbly Apple "pies" Recipe
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    Bubbly Apple "pies"

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Katrina's Note:

    I found these on another website and they sound really good and easy, so I wanted to share 'em!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a 13" X 9" X 2" baking dish.
    2. 2
      Wrap a crescent roll around each apple quarter.
    3. 3
      Place wrapped apples in dish and roll in butter; place 1/2" apart in dish.
    4. 4
      Combine sugar and spices and pour over wrapped apples; pour Sprite evenly over all.
    5. 5
      Bake in a 350 degree oven for one hour.

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    Ratings & Reviews:

    • on October 14, 2007

      55

    • on April 17, 2006

      55

      I am totally enamoured with these, though did not care for the reduced fat cresents I accidentally grabbed the first time. We have one of those corer/wedgers so ended up with more than quarters...solved by putting two wedges in each cresent. Thank you so much for super tasties!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2004

      55

      These were easy to make and tasted great. Was a nice "different" dessert that we really enjoyed.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Bubbly Apple "pies"

    Serving Size: 1 (158 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 321.7
     
    Calories from Fat 120
    37%
    Total Fat 13.4 g
    20%
    Saturated Fat 7.7 g
    38%
    Cholesterol 44.6 mg
    14%
    Sodium 240.5 mg
    10%
    Total Carbohydrate 49.1 g
    16%
    Dietary Fiber 2.0 g
    8%
    Sugars 33.6 g
    134%
    Protein 2.9 g
    5%

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