Bubbletart (Non-Alcoholic)

Total Time
Prep 5 mins
Cook 0 mins

I love this recipe's name! From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!


  1. Shake juices with ice and strain into a chilled highball glass.
  2. Fill with mineral water.
  3. Garnish with a lime wheel.
Most Helpful

A bit on the tart side for me. I left out the garnish because there was enough lime juice going on. But it was good to the last drop.

Studentchef October 10, 2010

Love the concept, but was just a little too tart for my taste. Added more cranberry juice and that seemed to do it. Thnx for posting your recipe, Engrossed. Made for THINK PINK Oct 2009.

Darkhunter October 14, 2009

A nice tart refreshing drink for a hot spring day. Thanks for posting!

**Mandy** October 25, 2008