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    You are in: Home / Recipes / Bubble Pizza Recipe
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    Bubble Pizza

    Bubble Pizza. Photo by Aunt Paula

    1/3 Photos of Bubble Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Kzim4's Note:

    A good and easy dish that the kids will enjoy.

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    Units: US | Metric


    1. 1
      In a bowl, combine ground beef and pizza sauce.
    2. 2
      Cut biscuits into quarters and place in a greased 9x13 inch baking dish.
    3. 3
      Top with the beef mixture.
    4. 4
      Bake, uncovered, at 400 degrees for 20-25 minutes. sprinkle with cheese; bake for 5-10 minutes longer or until cheese is melted. Let stand 5-10 minutes before serving.

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    Ratings & Reviews:

    • on June 25, 2008


      This was good and easy to make. Next time I would not use as much pizza sauce as we thought it was a bit too saucy. I also used a pizza blend cheese of cheddar and mozzarella. Will be making again. I also added some onion powder to the hamburger mixture. I made this recipe for our kids and another bubble pizza recipe for the adults (one with more goodies). This was enjoyed by all.

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    • on August 16, 2008


      Very good! I used kitchen shears to cut the biscuits. Very versatile. I did things a bit differently the second time; I used half ranch salad dressing on one side and pizza sauce on the other, and simply topped with black olives, onions, fresh tomatoes, mozzarerella and pepperoni and used only enough biscuits to mostly cover the bottom of the pan. It was a hit!

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    • on June 07, 2007


      Great dish! Big hit in our house, my kids gobbled this up. I made as directed and it turned out swell. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Bubble Pizza

    Serving Size: 1 (258 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 605.8
    Calories from Fat 309
    Total Fat 34.3 g
    Saturated Fat 13.9 g
    Cholesterol 91.7 mg
    Sodium 1225.0 mg
    Total Carbohydrate 42.1 g
    Dietary Fiber 1.6 g
    Sugars 7.5 g
    Protein 30.8 g

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