Total Time
Prep 10 mins
Cook 20 mins

Kids would line up when Ada Grant, our school cook, would make this for lunch.

Ingredients Nutrition


  1. Brown ground beef and onion in a large fry pan.
  2. Drain canned vegetables and reserve liquid.
  3. Follow direction for cooking rice using canned vegetable juices/water.
  4. Add all ingredients together and heat through.

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