Total Time
25mins
Prep 0 mins
Cook 25 mins

This is made from frozen bread dough. One of the breads I always bring to family get togethers.

Ingredients Nutrition

Directions

  1. Divide dough into 24 pieces. Using fork, coat each piece with butter then the parmesan cheese. Place bubbles in well greased 9 x 5 inch pan, or a bundt pan. Cover and let rise until very light or doubled in size.
  2. Bake at 325 for 25 minutes or until deep golden brown. Remove from pan immediately.

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