Total Time
Prep 0 mins
Cook 25 mins

This is made from frozen bread dough. One of the breads I always bring to family get togethers.

Ingredients Nutrition


  1. Divide dough into 24 pieces. Using fork, coat each piece with butter then the parmesan cheese. Place bubbles in well greased 9 x 5 inch pan, or a bundt pan. Cover and let rise until very light or doubled in size.
  2. Bake at 325 for 25 minutes or until deep golden brown. Remove from pan immediately.

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