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    You are in: Home / Recipes / Bubble and Squeak Recipe
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    Bubble and Squeak

    1/1 Photo of Bubble and Squeak

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    alyseepoo's Note:

    This is a delicious cabbage and potato dish!

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    Units: US | Metric


    1. 1
      Mash the potatoes.
    2. 2
      Add the greens and onion.
    3. 3
      Mix together and form into patties by hand.
    4. 4
      Fry over medium-low heat until golden brown on the bottom.

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    Ratings & Reviews:

    • on January 12, 2013


      Before getting on with my review, I want to say " I'm very pleased to be the first one to rate this recipe. " :) I needed to find a way to use "re-purpose " some leftover mashed potatoes and cabbage and thought of Bubble and Squeak. So, I did a search and came across this recipe,and decided to try it. Since my SO isn't too fond of onions, the were finely diced before adding.And I did season them a bit with salt, pepper, and a small amount of garlic powder. There wasn't any mention of what to fry the patties in, so a small amount of bacon grease and margarine was used. I did have some trouble with the patties holding their shape, so a bit of flour was used to coat them before frying. Even though I had seasoned the patties, we both thought that they needed "something extra ". Thanks for posting and, " Keep Smiling :) "

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bubble and Squeak

    Serving Size: 1 (243 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 146.0
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 22.7 mg
    Total Carbohydrate 33.2 g
    Dietary Fiber 5.5 g
    Sugars 4.0 g
    Protein 4.2 g

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