Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This spinach-and cheese pie is a hearty, homey dish that my grandmother makes when we all get together.

Ingredients Nutrition

Directions

  1. Thaw spinach completely. Do not drain.
  2. Add eggs, cheeses (reserving 1 oz. of parmesan), oil, farfel, and salt to taste. Mix well.
  3. Pour into a greased 9" square baking dish.
  4. Sprinkle on the remaining parmesan.
  5. Bake for 1 hour uncovered at 350 degrees or until brown.
  6. Serve.

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