Total Time
20mins
Prep 10 mins
Cook 10 mins

I haven't tried this yet, but it sounded so easy and yummy. Got it off Recipe Goldmine. Let me know what you think if you try it.

Ingredients Nutrition

Directions

  1. Peel shrimp, leaving tails intact; devein, if desired. Combine pancake mix and beer in a small bowl; stir until smooth.
  2. Pour oil to depth of 2 inches into a Dutch oven; heat to 350 degrees F.
  3. Dredge shrimp in flour; shake off excess. Dip shrimp into batter; dredge in coconut. Fry, a few at a time, 45 seconds on each side or until golden. Drain on paper towels.

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