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B's Sweet Corn Bread

By Cooking B

Added January 28, 2010 | Recipe #410728

Categories: < 60 mins Time to make

Photo by saral_minnesota

1/1 Photo of B's Sweet Corn Bread

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Rate it! | Read 15 Reviews

Total Time:

Prep Time:

Cook Time:

35 mins

10 mins

25 mins

Cooking B's Note:

This will be a great hit with the kids and all of your friends. It is so good that you can serve it as a desert. But it is at it's best with spicy foods such as Jambalaya.

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Ingredients:

Servings:

Units: US | Metric

1 cup all-purpose flour
1 cup yellow cornmeal
2/3 cup white sugar
1 teaspoon salt
3 1/2 teaspoons baking powder
1 egg
1 cup milk
1/3 cup vegetable oil

Directions:

1

Preheat oven to 400 degrees F.
2

Spray 9 inch round cake pan.
3

in a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and oil until well combined.
4

pour batter into prepared pan.
5

Bake for 25 minutes.