3 Reviews

I made two batches of these for DH and I and company and they turned out wonderfully! Thank you....so light. Everyone enjoyed them and I will be making them again. Made for Spring PAC 2013.

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mama smurf March 30, 2013

Very good pancakes! I found out too late that I only had a half cup of milk, so I substituted sour cream for the rest. Also used lemon juice with the milk/sour cream instead of actual buttermilk. My only question with the recipe is the "serves 6." Even though I added a bit of water to make up for the extra thickness of the sour cream, I only got 8 pancakes - more likes serves 4, I think.

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Tornado Ali June 07, 2010

Yum! Delicious pancakes! The batter is extremely thick, but swirls out great and makes a huge and beautiful pancake, not to mention tasty! I ate two and froze the the rest for later! Thanks for sharing your recipe! :) Made for PAC Spring 09

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Breezytoo March 26, 2009
Bryan's Buttermilk Pancakes