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    You are in: Home / Recipes / Brussels Sprouts Recipe
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    Brussels Sprouts

    Brussels Sprouts. Photo by Sweetiebarbara

    1/6 Photos of Brussels Sprouts

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Sweetiebarbara's Note:

    Heather gave me this recipe. She said she never liked "those things!" until her mother had a dinner party and fixed them like this. I like them no matter how they are fixed, but must admit, these are one of my favorite ways of having brussels sprouts.

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    Ingredients:

    Serves: 2

    Yield:

    dish of ...

    Units: US | Metric

    Directions:

    1. 1
      Saute garlic in olive oil over medium heat until golden, then discard.
    2. 2
      Slice brussels sprouts in half lengthwise.
    3. 3
      Saute brussels sprouts, face down, in garlic flavored oil until golden, and bright green.
    4. 4
      Sprinkle with cheese and serve.

    Ratings & Reviews:

    • on October 06, 2010

      55

      So I used oil and butter and threw in a clove of garlic at the end of the cooking time for a little extra garlicy goodness and it turned out great. Simple and yummy! Garlic and cheese and veggie you just can't go wrong. Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2009

      55

      I actually liked these quite a bit. Other than adding some salt & pepper at the table I followed the recipe exactly. The garlic taste was a nice change for sprouts. Thank you for sharing your recipe! Made for Spring '09 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2009

      45

      These were good and easy to make. I followed the recipe as written other then I used a lot more then I dash of parmesan. I think next time I would use half butter and half olive oil for more "flavor".

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Brussels Sprouts

    Serving Size: 1 (122 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 102.7
     
    Calories from Fat 65
    64%
    Total Fat 7.3 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 24.2 mg
    1%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 2.9 g
    11%
    Sugars 1.9 g
    7%
    Protein 2.9 g
    5%

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