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Recipe courtesy Giada De Laurentiis
Make and share this Bruschetta with Ricotta and Marmalade recipe from Food.com.
- Heat a grill pan over medium-high heat.
- Grill the bread until golden brown, about 4 minutes per side.
- Spread 2 tablespoons of ricotta over each piece of toast.
- Spoon 1 tablespoon of marmalade over the ricotta, and serve.