Bruschetta w/ Fresh Basil

"my italian mother-in-law taught me to make this for a quick munchie."
 
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Ready In:
10mins
Ingredients:
6
Serves:
6-8
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ingredients

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directions

  • mix first 4 ingredients together.
  • lightly toast 1/2 inch slices of bread.
  • spoon mixture onto toast & enjoy.

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Reviews

  1. This was delicious. I added a small amount (roughly 1 to 1.5 tsp) of balsamic vinegar and used a shallot for the onion. Great flavors!
     
  2. I wanted to use my fresh tomatoes and herbs from my garden, so I made this with dinner tonight. I chopped my tomatoes in a chopper, and the onion flavor was too strong, so next time I will just cut it with a knife. It was yummy!
     
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