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    You are in: Home / Recipes / Bruschetta Pasta Recipe
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    Bruschetta Pasta

    Bruschetta Pasta. Photo by PaulCollura

    1/2 Photos of Bruschetta Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Single Gal = Disaster in Kitchen's Note:

    Just like bruschetta on bread but using pasta. I got this recipe from "Sam the cooking guy". This recipe is quick and easy and taste GREAT! I used penne noodles rather than spaghetti noodles.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions.
    2. 2
      Remove seeds from tomatoes and chop roughly.
    3. 3
      Put tomatoes in a bowl with the garlic, basil and olive oil - season with salt & pepper.
    4. 4
      Drain pasta, add to bowl and toss well with tomato mixture.
    5. 5
      Serve with shredded parmesan cheese.

    Ratings & Reviews:

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    Nutritional Facts for Bruschetta Pasta

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 528.8
     
    Calories from Fat 108
    20%
    Total Fat 12.0 g
    18%
    Saturated Fat 1.7 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 10.6 mg
    0%
    Total Carbohydrate 88.5 g
    29%
    Dietary Fiber 4.5 g
    18%
    Sugars 4.5 g
    18%
    Protein 15.7 g
    31%

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