just making this, it smells AMAZING! The tomatoes had lots of juice and the jars didnt hold that much of the hot liquid. Is this normal, or should I have drained the tomatoes?
Try a bite of this and I'll bet you'll be in heaven...except I am not there, so it can't be heaven.;-)
I made three batches of this over the summer and I'm here to say I did not make enough-it's that good! Thanks for Posting-it's a lovely recipe that is VERY easy to make!
I was looking for new tomato canning recipes, and this one caught my eye. It was simple to make and yielded 8 half pint jars for me. I will come back later and rate for taste! Thanks for sharing!