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    You are in: Home / Recipes / Bruschetta Chicken Recipe
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    Bruschetta Chicken

    Bruschetta Chicken. Photo by mydesigirl

    1/1 Photo of Bruschetta Chicken

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    couponmommy123's Note:

    I haven't tried this recipe, but it looks delicious and I cant wait to try it. I found it on the tasteofhome.com website.

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    Ingredients:

    Serves: 4

    Yield:

    pieces ...

    Units: US | Metric

    Directions:

    1. 1
      Place flour and eggs in separate shallow bowls. Dip chicken in flour, then in eggs; place in a greased 13-in. x 9-in. x 2-in. baking dish. Combine the Parmesan cheese, bread crumbs and butter; sprinkle over chicken. Loosely cover baking dish with foil. Bake at 375° for 20 minutes. Uncover; bake 5-10 minutes longer or until top is browned.
    2. 2
      Meanwhile, in a bowl, combine the remaining ingredients. Spoon over the chicken. Return to the oven for 3-5 minutes or until tomato mixture is heated through. Yield: 4 servings.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on April 24, 2010

      55

      This was great for a change of pace for chicken. It wasn't hard to make and tasted fresh. Thanks for posting. Reviewed for Spring PAC 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2009

      55

      We loved this! I had to leave the topping off for the picky eaters here but that's OK. I followed the instructions as written and it came out perfect! Thanks so much for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bruschetta Chicken

    Serving Size: 1 (279 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 341.4
     
    Calories from Fat 101
    29%
    Total Fat 11.2 g
    17%
    Saturated Fat 4.1 g
    20%
    Cholesterol 81.8 mg
    27%
    Sodium 593.6 mg
    24%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 36.9 g
    73%

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